| 000 -LEADER |
|---|
| fixed length control field |
01138cam a2200361 a 4500 |
| CONTROL NUMBER |
|---|
| control field |
00009151 |
| CONTROL NUMBER IDENTIFIER |
|---|
| control field |
DLC |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
100518115356 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
870605s1985 onca j 000 0 eng |
| LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
87146807 |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0195404963 |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
DLC |
| AUTHENTICATION CODE |
|---|
| Authentication code |
lcac |
| LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX652.5 |
| Item number |
.M245 1985 |
| DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5/123 |
| AUTHOR NAME |
|---|
| AUTHOR NAME |
Macdonald, Kate. |
| TITLE STATEMENT |
|---|
| Title |
The Anne of Green Gables cookbook / |
| Statement of responsibility, etc |
by Kate Macdonald ; illustrated by Barbara Di Lella. |
| PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Toronto : |
| Name of publisher, distributor, etc |
Oxford University Press, |
| Date of publication, distribution, etc |
1985. |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
48 p. : |
| Other physical details |
ill. (some col.) ; |
| Dimensions |
23 cm. |
| SUMMARY, ETC. |
|---|
| Summary, etc |
Step-by-step recipes inspired by passages from the books about Anne of Green Gables. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cookery. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Literary cookbooks. |
| ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
DiLella, Barbara, |
| Relator term |
ill. |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
01. English Non Fiction |
| LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| d |
641.51 MCD |
| c |
343 |
